LOUISIANA: TIMES OF ACADIANA ARTICLE
October 15th, 2005
Times of Acadiana
Oct. 12th, 2005 / Vol. 26, NO. 5
www.timesofacadiana.com
“The Great Outdoors”
Lafayette native Scott Allen Perry brings his feature debut to the Celebrity Theatres.
By Nick Pittman
Entertainment Editor
The wooded mountains of the Pacific Northwest, a group of men gather every year to compete in a series of competitions called The Outdoorsmen. They battle it out in tug-of-war matches and toss logs, tires and hatchets. They run through streams and dash across slick rocks, sometimes with logs on their shoulders. All the while, chugging beer at speeds of 7 and 8 seconds a can, downing 15 or so through the 10-hour event, competing to be the champion.
The event has always been clandestine; new participants must meet veterans’ approval. Its location is a secret as well. Lafayette native Scott Allen Perry has crossed into their world — not to hoist a sudsy can and gulp it down as it foams and agonize through what participants say is the day of the year they hate the most, but to bring it to audiences with his first feature film.
After making festival stops and a screening at the Everett, Wash., hometown of the competitors, Perry’s documentary, The Outdoorsmen: Blood, Sweat & Beers, makes a limited engagement at the Celebrity Theatres in Broussard. The film has been sold to Spike TV for an early 2006 broadcast and might hit Los Angeles and New York screens.
Perry, now living in Los Angeles, learned about the event through a friend originally from Everett. At first Perry was opposed to making a documentary, but after hearing what they do, he changed his mind.
“I knew I had to make this film. It’s hysterical — and actually touching in a lot of ways,” relates Perry.
He shot the film as if it were a narrative work, employing seven cameras, a cable cam and planning every shot. Although put through a rigorous schedule of filming — running on 6 a.m. to 2 a.m. days leading into the event and even less sleep on the days of the contest — the picture is so well shot and the characters so interesting and natural, people often question its legitimacy as a documentary. His capture of their lives and their character have audiences picking and rooting for favorites; his capture of the events leaving them feeling tipsy.
The film starts off dunking the film crew in the participant’s world, getting to know them as they ready for the event that will test their minds, bodies and gag reflexes. The five two-man teams stagger their way through 15 events: between 8 a.m. and lunch tearing through a handful of events like the Four Beer Chug and Dead Mans Carry, where they race against the clock with their partner perched on their back. After a 30-minute lunch break, they finish off the beer-gut check with events like Rock Toss, Log Carry (in a stream), Egg Toss, Shuttlerun (adding chugging beer to suicide runs), before ending with the Iron man (where they speed through six beers in a matter of seconds, the cold beer often coming back up just as fast as it went down). When a tie is reached, they chug to break it. Even a broken ankle can’t keep one burly competitor from chugging for his team.
“If I was going to give the recipe for making the Outdoorsmen, I would suggest 1 cup of nature, 1/2 cup of pride, 14 gallons of beer and 1/2 pound of ground beef,” the film’s narrotor says. “You could probably do without the ground beef, but personally I like it in everything.”
Perry was born and raised in Lafayette, running through what he calls a gauntlet of schools and religions before spending time at Paul Breaux Middle, Comeaux High and finishing at St. Thomas More.
“I’ve always loved movies. My earliest memories are going to the movies with my mom or watching Saturday matinees at home. I love going to the theater,” writes Perry. “I use movies like junkies use drugs, only my high never goes away and never lessens. I watch Butch Cassidy & the Sundance Kid two or three times a year, and it always makes me feel great.”
After graduation in 1989, knowing at the time Lafayette held no director’s chairs or actor’s trailers for him, he moved to Austin, Texas, to start a band. Quickly, he found himself writing, directing and starring on New York’s stage, doing a few one-act plays at the Village Gate before retuning to Austin. Eventually, he vested fully in films in 1998, appearing in what he admits were bad movies. After making The Outdoorsmen, he brought the documentary to several film festivals, including New York’s Tribeca in April. However, out-of-the-way and off-the-circuit Lafayette was a priority.
“I want to get the movie to audiences everywhere. But I especially want to get it to the people in my hometown. This is where I fell in love with movies. This is where I ultimately want to make movies.”
Perry is not done with the Outdoorsmen concept. He hopes that his pitch to rework it as a narrative, a Caddyshack-meets-Old School movie starring names like Owen Wilson, Vince Vaughn, Will Farrell and Bruce Willis finds interested minds in Tinsel Town. But first, he’s got Lafayette in his lens.
Perry’s aspirations are as unwavering and brave as The Outdoorsmen competition. Where they are trying to survive an event that should kill them, Perry is looking to bring the business of Hollywood to South Louisiana. Buddying up with longtime acquaintance Marcus Brown of South Louisiana Community College, he doesn’t just want to shoot movies here. Perry wants to set up a studio system in Lafayette so the quality would improve and the money would stay here, instead of Hollywood just exploiting inexpensive settings and tax incentives.
He is shooting high and has three screenplays, as he puts it, “in a holding pattern.” He says he wants those three made in Lafayette, with a plan for shooting come spring 2006.
“Robert Rodriguez (El Mariachi, Desperado, From Dusk Till Dawn, Sin City) did it in Austin, and there’s no reason Texas can do it and Louisiana can’t,” Perry says. “It just takes the right people to make the move, take the chance and, hopefully, make history.”
Nick Pittman is entertainment editor at The Times. To comment on this article, e-mail nick.pittman@timesofacadiana.com.











